- 1. GRILLED RIBS WITH PLUM BARBECUE SAUCE
- Heat oven to 350 degrees, arrange ribs, slightly overlapping, in ... stirring once or twice. Grill ribs over medium high ... Serve ribs with remaining sauce.
Ingredients: 13 (honey .. jam .. oil .. onion .. pieces .. rings ...)
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- 2. SID'S BARBECUE RIBS
- Trim fat from ribs (marinate if so desired ... cooking. Prepare coals in grill. Light and let ... in grill. Place ribs on grill to cook; let ... mop both sides with barbecue sauce. The taste is ... process. Have a good meal!
Ingredients: 10 (choice .. coals .. lemons .. ribs .. salt .. sauce ...)
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- 3. HOME GRILL BARBECUE
- Rub lightly with vegetable oil. Cook in closed grill slowly, approximately 40 minutes, turning once. Dip in mild barbecue sauce. Place skin down on grill and cook 10 ... minutes or until done. (Ribs can be boiled for ... meat or rice. Serves 4.
Ingredients: 2 (oil .. ribs)
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- 4. BARBECUE SHORT RIBS
- Combine vinegar and sugar ... a boil and add ribs, simmering for 20 minutes. Allow ribs to cool on a dish lined with ... grilling. The following day, grill ribs 30 to 40 ... minutes with the reserved sauce.
Ingredients: 15 (cloves .. flakes .. ketchup .. mustard .. ribs ...)
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- 5. BARBECUE RIBS WITH SPECIAL BARBECUE SAUCE
- Remove skin from back of ribs. Cut a small ... mixture to season ribs on both sides. Place ribs on a preheated grill and close the cover. ... minutes and baste with Barbecue sauce until tender. Melt ... pits or gas grill barbecues.
Ingredients: 26 (can .. juice .. leaf .. molasses .. mustard .. oregano ...)
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- 6. TENDER-N-SAUCY BARBECUE SPARE RIBS
- Rinse spare ribs and put into large ... both sides generously with barbecue sauce. Place on hot barbecue grill. Turn every seven ... potatoes, baked beans and biscuits.
Ingredients: 2 (ribs .. sauce)
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- 7. MEMPHIS BARBECUE SPARERIBS
- Rub both racks of ribs vigorously with Dry Rub, ... Meanwhile, start fire in grill (see note), placing rack ... still wrapped in foil on grill rack. Cover grill ... (3 pound) racks of spareribs.
Ingredients: 3 (below .. lbs. ...)
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- 8. BARBECUED RIBS
- If using slabs, cut each crosswise in half. Place ribs in a shallow roasting ... ribs, discarding basting square. Grill ribs over low coals ... Baste ribs generously with Barbecue Sauce; grill 8 minutes. ... 1 hour. Yields 3 cups.
Ingredients: 14 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 9. BARBECUED RIBS
- Combine ketchup, steak sauce, ... in a saucepan. Simmer on stove or on grill until warm. Slather on cooked ribs or serve separately. Extra ... coals). close cover on barbecue pit and let ribs ... at once. Can be reheated.
Ingredients: 11 (juice .. mustard .. oil .. ribs: .. sauce .. sauce: ...)
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- 10. BARBECUED TEXAS RIBS
- Preheat oven to 350 degrees. Salt and pepper ribs to taste. Mix 1 cup barbecue sauce with 1/2 cup ... the meantime prepare your grill. Place ribs on grill turning and basting ... careful not to burn them.
Ingredients: 4 (person .. salt .. sauce ...)
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