1 - 10 of 162 for barbecue marinade
Mix all ingredients in a jar with a tight fitting lid. Shake well and marinate chicken or turkey for several hours or overnight. Keeps 2 weeks in the ...
Whisk together garlic, ... then pour in marinade. Seal and ... minutes each side or until juices run clear. Exchanges - can use ribs or pork roast also.
Mix ingredients. Pour over chicken. Marinate overnight. Use to baste chicken while it's cooking on the grill.
Mix well; divide marinade mixture in half. ... in the jar. Serve chicken on a bed of rice and pour the fresh (from the jar) marinade over the top; serve.
Combine all ingredients in medium saucepan. Slowly bring to boil; simmer uncovered for 20 minutes. Let cool. Makes a large jar. Store in ...
Wholly or partially ... above ingredients and marinade lamb; refrigerate overnight ... degrees. Baste occasionally with marinade while roasting (barbecuing).
Mix all ingredients together. Marinate meat overnight. Great for oven frying or barbecueing.
Combine all ingredients ... refrigerate 4 to 6 hours. Drain, reserving marinade. Stir in molasses. Use to baste meat during last 10 minutes or barbecuing.
Add oil to ... while mixing vigorously. Add other ingredients and blend thoroughly. Use to marinade and baste charcoal grilled chicken, fish, lamb and veal.
Combine all ingredients. ... plastic bag. Pour marinade in bag and ... overnight, turning to coat chicken. Brush with marinade while grilling on covered grill.
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