- 1. CHIPPED HAM BAR - B - QUE
- Chop onion and green ... are tender. Add chipped <B>hamB>. Cook until heated ... on hard rolls or buns.
Ingredients: 6 (ketchup .. more .. onion .. sauce .. sugar ...)
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- 2. HAM BAR-B-QUE SANDWICHES
- Combine all ingredients but <B>hamB>. Heat thoroughly. Tear off cut ham into small pieces. Add to sauce and continue heating. Serve on round buns.
Ingredients: 7 (catsup .. mustard .. sauce .. sugar ...)
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- 3. HAM BAR-B-QUES
- Bring sauce to a boil; add <B>hamB>. Better if done ... for a party! Serves 4-6.
Ingredients: 9 (catsup .. flour .. ham .. mustard .. sauce .. sugar ...)
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- 4. HAM BAR-B-QUES
- Lightly brown <B>hamB>. Add remaining ingredients. Let simmer for 20 minutes.
Ingredients: 7 (catsup .. color .. ham .. mustard .. sugar .. vinegar ...)
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- 5. HAM BAR-B-QUE
- Combine ingredients and simmer 30 minutes.
Ingredients: 7 (ham .. juice .. ketchup .. sauce .. sugar ...)
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- 6. SWEET BAR-B-QUE SAUCE FOR HAM
- This is very good brushed onto <B>hamB> slices while broiling or grilling.
Ingredients: 5 (juice .. ketchup .. mustard .. sugar ...)
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- 7. FRESH HAM - SPANISH STYLE
- Make pepper filling mixture ... Make deep holes in <B>hamB> with sharp knife. Fill ... add a little vegetable oil.
Ingredients: 14 (garlic .. ham .. lime .. onions .. oregano .. parsley ...)
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- 8. HAM BAR - B - QUE
- Bring all ingredients to a boil. Add 1 pound <B>hamB> chips (I have only ... for one hour, stirring occasionally.
Ingredients: 8 (chips .. ketchup .. mustard .. sugar .. vinegar ...)
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- 9. HAM BAR-B-QUE
- Preheat oven to 300 degrees. Spread out <B>hamB> in a shallow pan. ... Serve between rolls. Serves 6-8.
Ingredients: 5 (ketchup .. sugar .. vinegar ...)
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- 10. CHIPPED HAM BAR-B-QUES
- Mix together and heat. Stir in chipped <B>hamB>. Serve on Kaiser rolls.
Ingredients: 4 (catsup .. mustard .. sugar .. vinegar)
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