- 1. BAR-B-QUE CHICKEN MADE IN ELECTRIC FRY PAN OR OVEN
- Combine all ingredients together. ... cut up 3 lb. <B>chickenB> or chicken parts you ... fry pan, cover with <<B>BB>>BarB>-b-<B>queB> sauce (use recipe above ... to bake 30 minutes more.
Ingredients: 9 (catsup .. mustard .. optional .. paprika .. sauce ...)
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- 2. BAR-B-QUE CHICKEN ON GRILL
- Melt butter in small ... to boil. Brush on <B>chickenB> pieces and wrap them ... foil and baste wit <<B>BB>>barB>-b-<B>queB> sauce, leaving them on ... boil and remove from heat.
Ingredients: 14 (juice .. ketchup .. paprika .. salt .. sauce .. sugar ...)
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- 3. BAR-B-QUE CHICKEN
- Line large baking pan ... cover meat completely. Layer <B>chickenB> in bottom of pan. ... with brown sugar. Pour <<B>BB>>barB>-b-<B>queB> sauce on top. Cover ... 8 pork chops for chicken.)
Ingredients: 3 (sauce .. sugar ...)
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- 4. EASY BAR-B-QUE CHICKEN
- Marinate <B>chickenB> in Dale's Steak Seasoning ... in pan. Brush on <<B>BB>>barB>-b-<B>queB> sauce. Cover and bake at 450 degrees for 1 hour.
Ingredients: 3 (sauce ...)
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- 5. MOM'S BAR-B-QUE CHICKEN
- Wash, cut up, and skin <B>chickenB>. Let water drain ... HAVE READY: In skillet, <<B>BB>>barB>-b-<B>queB> sauce (wash out bottle ... until covered good. Very Good!
Ingredients: 7 (bits .. eggs .. flour .. milk .. salt .. sugar ...)
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- 6. BAR-B-QUE CHICKEN
- Mix together. Pour over skinned <B>chickenB>. Bake at 350 degrees, uncovered. Baste.
Ingredients: 4 (bourbon .. mustard .. sauce ...)
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- 7. STEAMED CHICKEN BAR-B-QUE
- Marinate meat in for ... cooking, add hickory flavored <<B>BB>>barB>-b-<B>queB> sauce and 1/2 cup honey drizzled over <B>chickenB>.
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- 8. BROWN BAG BAR - B - QUE CHICKEN
- Heat oven to 375 ... brown bag. Pour in <<B>BB>>barB>-b-<B>queB> sauce and add <B>chickenB>. Twist bag and ... degrees. Serves 6 to 8.
Ingredients: 4 (bag .. flour .. sauce ...)
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- 9. CROCKPOT BAR-B-QUES CHICKEN
- Place <B>chickenB> in crockpot. Pour the ... spareribs instead of chicken also.
Ingredients: 5 (coke .. lemon .. onion ...)
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- 10. CHICKEN BAR-B-QUE SAUCE
- Heat to melt butter.
Ingredients: 9 (salt .. sauce .. sugar ...)
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