1 - 10 of 38 for bar b cue sauce

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Cook in oil, ... tbsp. paprika 1-1/2 tbsp. chili powder 1 tsp. salt 1 tsp. pepper 15 oz. can tomato <B>sauceB> Set in refrigerator overnight. Better the next day.

Melt the butter ... 45 minutes. This <B>sauceB> is very good ... been well greased. Cook in oven for 1/2 hour, then add sauce and uncover and finish cooking.

Brown onion in butter. Then add other ingredients. Simmer about 15 minutes. Put in jar and store in ice box until needed.

Put above in large container and bring to a boil. Use <B>sauceB> for favorite meats.

Combine above ingredients. ... done. Pour off <B>sauceB> into a saucepan. ... water to add to sauce to make it thick. Pour over chicken. Recipe may be doubled.

Simmer 20 minutes. Good for any kind of meat.

Mix all ingredients and simmer for 30 minutes. Mix with cooked meat and bake at 300-325 degrees for 30-45 minutes.

Mix together all ingredients.

Combine and heat to boiling. Use on pork, poultry or beef.

Mix well. Keep refrigerated.

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