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Results 1 - 10 of 15 for bar-b-que pork ribs
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Wash the ribs with a damp ... with the mixed Bar-B-Que sauce (see the ... and pepper. Mix well and set to the side for use on the ribs when instructed.
Make oil and ... out marinade. Put pork ribs in baking dish ... heat and add bar-b-que sauce and grill ... to bar-b-que sauce: smoke flavoring or honey.
Preheat oven to ... and basil into ribs. Place ribs ... open to expose ribs. Pour barbecue sauce over ribs, return to oven for additional 15 to 20 minutes.
Cook ribs on bar-b-que grill or broiler ... cook on low heat for 40 minutes. Shake pan occasionally to keep ribs from sticking to the bottom of the pan.
Place ribs in single layer ... Serve with more bar-b-que sauce and rice, ... also good with mashed potatoes and the sauce combination becomes the gravy.)
Ribs: Cut off ... too thick, add a little water and turn oven down to 275 or 250 degrees. Don't let them get dry. Check every once in awhile and turn them.
Mix all ingredients ... excess fat from pork spare ribs. Cut into ... barbeque sauce. Cook in 350 degree oven, uncovered for 1 hour and serve hot. Serves 4.
Sprinkle salt and pepper on both sides. Place ribs in roasting pan, ... Place in oven another 1/2 hour. Bake in 400 to 450 degree broiler or 350 degree oven.
Cover with water ... Strain, place in roaster in 350 degree oven. Boil ingredients for sauce. Pour over ribs. Turn oven down to 250 degrees. Bake 3-4 hours.
Trim ribs of all visible ... turning occasionally until pork is tender and ... basting brush and more beer mixture to loosen caramel from foil. Brush on ribs.
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