| The Savory Way | by Deborah Madison
An imaginative new illustrated cookbook by the bestselling author of the highly acclaimed The Greens Cookbook. |  |
Tip: Try pork loin for more results. Results 1 - 5 of 5 for bar-b-que pork loin.
- 1. SAUCY COUNTRY STYLE RIBS
- Place ribs in single ... sauce. Serve with more bar-b-que sauce and rice, if ... sauce combination becomes the gravy.)
Ingredients: 5 (onion .. ribs .. sauce .. slices ...)
| - 2. SLOW COOKER PORK ROAST
- If roast is very ... some in slits. Pour Bar-B-Que sauce completely over roast ... buns or plate with vegetables.
Ingredients: 5 (roast .. sauce ...)
| - 3. CHINESE BAR-B-QUE PORK
- Combine garlic, sugar, salt, ... make a marinade. Marinate pork 2 to 3 hours ... 300 degrees for 1 hour.
Ingredients: 8 (honey .. salt .. sauce .. sugar ...)
| - 4. PORK BAR-B-QUE
- Cook pork 4 hours in oven. Drain drippings from pork. In pot, saute onion and celery. Add all ingredients.
Ingredients: 11 (celery .. ketchup .. lemon .. mustard .. onion ...)
| - 5. SPANISH BAR B QUE PORK
- Combine margarita mix, coriander, and garlic. Place pork in plastic bag, and ... minutes basting with butter sauce.
Ingredients: 10 (juice .. parsley .. pieces .. sugar ...)
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