|Roasts (Master Chefs)|
|by Janeen Sarlin|
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes.
Tip: Try pork butt roast for more results.
1 - 5 of 5 for bar-b-q pork butt roast
Place roast in crock pot ... liquid. Add onion, whole cloves, and bar-b-que sauce. Cover and cook at least 3 more hours on low. Great taste and no problem!
Sprinkle roasts with garlic powder, ... with 1 cup Bar B Que sauce ... liquid. Mix remaining Bar B Que sauce with meat. Serve with onion over noodles or rice.
Bake beef and pork roasts in oven adding ... chunks and add all other ingredients and cook on top of stove for 2 or 3 hours to shred. This freezes well.
Cook roast, onion, salt ... Shred meat with fork. Return to crock pot and add remaining ingredients. Cook about 4 hours on lowest temperature of crock pot.
Rub marinate on ... from meat, layer meat with bar-b-q sauce of your choice in baking dish. Return to oven 20-30 minutes. Cover for about half that time.
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