|by Louise Spilsbury|
This title is part of a series that introduces young readers to key foods, looking at how they reach our plate, and what they provide nutritionally.
Results 1 - 10 of 200 for bananas cream cheese flour
Preheat oven to ... medium bowl, combine flour, baking powder, ... mixer, beat ripe bananas until mashed. Add ... spread over top of cake while still warm.
Cream flour, butter and ... crust with sliced bananas. Soften cream cheese add powdered sugar, ... blueberry over the Cool Whip refrigerate until ready to serve.
Mix together ingredients ... minutes; cool. Mix cream cheese and powdered sugar ... on crust. Slice bananas over cream cheese ... sprinkle with nuts. Enjoy!
Mix butter, flour and pecans and ... minutes. Cool. Combine cream cheese, vanilla and ... 4 or 5 bananas over cheese mixture. ... bananas will not turn brown.
Preheat oven to 350 degrees. Grease and flour 2 (9 inch) layer cake pans. Cream butter and sugar ... well. Add mashed bananas, mix well. ... frost with Cream Cheese frosting and arrange ... lumps. Stir in vanilla.
Grease and lightly flour two 9x12 inch ... Add shortening and banana; beat on ... thoroughly. Frost with Cream Cheese Frosting. In a ... chopped nuts, if desired.
Cream sugar and shortening ... Then add mashed bananas. Add remaining ... until testing done with toothpick. Beat together, add a little milk if too thick.
Mix flour and butter and ... and cool. Mix cream cheese and powdered sugar ... crust. Slice 4 bananas and put on ... on top of pudding. Keep refrigerated.
Cream together sugar, shortening and eggs. Add bananas and vanilla and mix well. Add remaining ingredients. Mix well. Bake 350 degrees for 45-50 minutes.
Combine cream cheese, sugar and ... well. Blend in banana and egg. Add ... wooden pick inserted near center comes out clean. Cool 5 minutes; remove from pan.
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