|by Louise Spilsbury|
This title is part of a series that introduces young readers to key foods, looking at how they reach our plate, and what they provide nutritionally.
Results 1 - 10 of 17 for banana waffles
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Sift together dry ... Fold in mashed banana, nuts and ... and crisp. Top waffles with sliced bananas, ... at a time, until desired consistency is reached.
Sift first 4 ... oil, milk and bananas in bowl; beat ... stiffly beaten egg whites. Bake in waffle iron using manufacturer's directions. Yields 4 servings.
This is simple ... slice up the bananas into quarter pieces. ... brown. Lastly, while still hot, sprinkle cinnamon and sugar over cooked bananas. . Brown
Mix all dry ... 2/3 c. mashed banana 3/4 c. milk ... blend well. Bake on preheated waffle iron until brown. Serve with sliced bananas and warm maple syrup.
Beat baking mix, bananas, milk, 1/4 ... toasted pecans. Real maple syrup is also delicious with these waffles. Makes 10 servings. Could be served as dessert.
Sift flour, baking ... With fork mash banana and add yogurt ... iron. For buttermilk waffles substitute 1/2 tbsp. ... same amount of buttermilk as milk.
Sift together dry ingredients. Set aside. Mix together beaten egg yolk, sour cream, milk, butter and whipped egg white, and pour into oiled waffle ...
In a medium/large ... and smash the banana to a pulp, ... 4 big, hearty waffles. These are ... foods that love to join forces to create... ...Super Waffles.
Combine fruit and miniature marshmallows in 2 quart bowl. Add one cup nonfat plain yogurt and mix well. Fill ice cream cones with fruit. Serves 6.
Follow directions for ... Have layer of bananas, one layer of waffles. Alternate this ... for desired softness. Ready when you reach your desired texture.
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