- 1. SQUASH BANANA NUT BREAD
- In a large mixing ... eggs and vanilla, then bananas and grated squash. In separate bowl ... pan. 350 degrees 55-60 minutes.
Ingredients: 12 (flour .. nuts .. salt .. soda .. sugar .. vanilla ...)
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- 2. GLAZED BANANA SQUASH
- Using a vegetable peeler or knife, remove peel from squash. Cut squash into ... is evenly glazed. Serves 4-6.
Ingredients: 8 (cloves .. jam .. salt ...)
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- 3. HONEY GLAZED BANANA SQUASH
- Wash and cut pieces of squash into serving size, removing ... squash will work as well.
Ingredients: 5 (honey .. rind ...)
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- 4. BANANA SQUASH
- Wash squash; cut into cubes ... on 1 to 1 basis).
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- 5. EASIEST EVER CHICKEN MARYLAND
- Sauté the chicken, bacon (optional) and butternut squash. When nearly done, ... the pan. Add the banana and a squirt of ... great on a cold day.
Ingredients: 8 (corn .. cubes. .. honey ...)
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- 6. FALL PIE MUFFINS
- 1. Preheat oven to 375 degrees. Cream tofu, bananas or squash, egg replacer, oil, ... wire rack. Yield: 12 muffins.
Ingredients: 18 (bran .. cardamom .. cinnamon .. dice .. egg .. extract ...)
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- 7. VEGETABLE STIR - FRY
- Cook onions and peppers ... a few minutes. Add squash, cabbage, tomatoes, and ... and 2 tablespoons picante sauce.
Ingredients: 7 (jalapenos .. slices ...)
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- 8. FESTIVE WINTER SOUP
- Peel, seed and chunk squash and apple. Combine with ... Whirl until smooth. Add bananas to blender. Whirl until ... croutons. Makes about 3 quarts.
Ingredients: 14 (apples .. broth .. celery .. cheese .. croutons ...)
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- 9. FRIED GARDEN
- Place all vegetables in bowl and sprinkle cornmeal on top. Put 1/2" hot vegetable oil in skillet and fry vegetables until tender with lid on. Remove ...
Ingredients: 7
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- 10. GREAT PUMPKIN MUFFINS
- Combine all above. Bake 350 degrees for 20 minutes.
Ingredients: 11 (all-purpose .. cinnamon .. eggs .. low .. milk ...)
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