|Cooking With Bananas|
|by David Woods|
Cooking With Bananas from breakfasts to delicious soups or salads, fixing bananas as a main dish or bananas in side dishes.
Results 1 - 10 of 30 for banana popsicle
Result Page: 1
Blend the banana, sweetener, and ... smooth. Pour into Popsicle molds or plastic ... Popsicle molds until completely full and freeze for several hours. Enjoy!
Peel bananas. Insert popsicle stick into bananas. Cover and freeze. Dip frozen bananas in chocolate syrup and roll in nuts.
Cut bananas in 3 to 4 inch lengths; insert a popsicle stick into each, ... chopped nuts or coconut. Freeze 30 to 40 minutes or until almost hard. Serve frozen.
Line a cookie ... dish also. Insert popsicle stick into each banana half. Roll in ... place on cookie sheet. Repeat. Place in refrigerator until frozen.
Put strawberries, banana, orange juice ... hour, then put popsicle stick in center. ... totally frozen. Tear away paper cups when you are ready to eat.
Cut bananas in half. Roll ... sunflower seeds. Insert popsicle sticks or 1/2 ... freezer. After they are frozen, bag in airtight freezer bags. Also good plain.
Mix in blender and put in paper cups or popsicle containers with sticks. Freeze. Yogurt is good in this too.
Peel bananas. Cut in half. Insert skewer or stick into one end of each banana. Wrap in aluminum foil and freeze.
Melt chocolate with ... shallow bowls. Insert popsicle stick into end of peeled banana half. Dip into ... eating in a few minutes or saved for a later date!
Put each half banana on a stick. ... peanut butter-cocoa mixture or spoon it on. Roll the bananas in chopped nuts, granola or coconut. Re-freeze. Yummy!
Result Page: 1
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