- 1. BANANA BREAD
- Preheat oven to 325 ... 1 loaf. Cover with glaze after bread is cool.
Ingredients: 13 (buttermilk .. eggs .. flour .. milk .. oil .. salt ...)
|
- 2. JAMAICAN JUNGLE BREAD
- In large bowl, stir ... In medium bowl, mix bananas, pineapple, oil and ... Drizzle over Jamaican Jungle Bread.
Ingredients: 17 (cinnamon .. eggs .. extract .. flour .. milk .. oats ...)
|
- 3. BANANA BREAD
- Blend sugars, eggs, vanilla, bananas, and sour cream. ... banana mixture. Stir in nuts and butter. Pour into ... make a thick white glaze, about the consistency of Karo syrup. Pour over banana bread or pound cake.
Ingredients: 10 (bananas .. cream .. flour .. nuts .. soda .. sugar ...)
|
- 4. BANANA RAISIN BREAD
- Blend together by hand. Combine all ingredients by hand. Grease and flour pans. Bake at 350 degrees about 1 hour and 15 minutes. Makes 2 large loaves ...
Ingredients: 9 (eggs .. flour .. nuts .. salt .. soda .. sugar ...)
|
- 5. BANANA NUT BREAD
- Cream butter and sugar. Add mashed bananas, eggs and flour. Stir in nuts. Bake about 35-40 ... boil. Pour over baked cake.
Ingredients: 10 (bananas .. flour .. optional .. sugar ...)
|
- 6. BANANA BREAD
- Cream shortening and sugar. Beat eggs until light and add bananas and lemon juice. Sift ... into banana mixture. Add nuts, if desired. Bake ... A thin confectioners' sugar glaze can be added when ... achieve correct consistency of glaze.
Ingredients: 9 (bananas .. eggs .. flour .. juice .. nuts .. salt ...)
|
- 7. BANANA NUT BREAD
- Ingredients: 13 (buttermilk .. flour .. juice .. nuts .. oil .. rind ...)
|