1 - 10 of 34 for banana cream pie cake
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Cut baked cake into 4 pieces. ... 1/3 amount of pie fillings each. Add bananas and pecans, then ... Top with Cool Whip and pecans. Refrigerate. Serve cold.
Either mix all ... of angel food cake. OR Layer ... Top with whipped topping or cream. Optional: Sprinkle a little sweet sherry over each layer of cake.
Prepare Chocolate Cake Roll, rolling up ... FILLING: Whip heavy cream until soft peaks ... whipped cream and banana. Immediately spread ... about 250 calories each.
Mix cake according to directions. ... then layer with banana, crushed pineapple ... sugar, butter and cream cheese together. Spread ... Cool Whip and cherries.
Slice bananas into large mixer ... on rack. Sprinkle with confectioners sugar, if desired. NOTE: Cake can be baked in a 13 x 9 inch pan for 50-55 minutes.
Bake cake according to instructions ... then add sour cream, then add sliced bananas. Cut cake ... strawberries. Spread glaze on top. Repeat this procedure.
Bake cake according to package ... third layer. Place banana slices on the ... with the whip cream. Decorate top ... Refrigerate. Cut in wedges to serve.
Pull cake apart into pieces ... on top for decoration. Dip out of bowl with a spoon, but you can eat it with a fork. NOTE: You can also use strawberries.
Slice bananas into large mixer ... rack. Sprinkle with confectioners sugar, if desired. Note: Cake can be baked in a 13 x 9 inch pan for 50 to 55 minutes.
Cut cake cross ways. Place 1/2 in bottom of trifle bowl. Layer ingredients as follows: cake, pudding, bananas, blueberries, whipping cream. Repeat layers.
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