|Cooking With Bananas|
|by David Woods|
Cooking With Bananas from breakfasts to delicious soups or salads, fixing bananas as a main dish or bananas in side dishes.
1 - 10 of 650 for banana cream cake
Blend bananas with mixer, adding your sour cream. When mixture ... lumpy, add your cake mix, egg whites, ... hope you enjoy it as much as my family does!
Cream shortening and sugar ... dry ingredients. Add bananas and pecans, mixing ... inch pan. Bake at 350 degrees for 40-45 minutes. Cool well and frost.
Sift cake flour before measuring; ... soda and salt. Cream sugar and butter; ... time. Combine mashed bananas, vanilla and ... Decorate with walnuts on top.
Soften shortening, sift in dry ingredients. Add bananas, milk, and ... pan. Mix sour cream and brown sugar. Spread on warm cake in pan. Sprinkle ... until frosting is set.
This cake tastes great from ... in 1 cup bananas and sour cream. Fold in ... for 2 (8 inch) round cake pans. Bake for 20 to 25 minutes. (Allentown-Trinity)
In a small ... well the mashed bananas, the buttermilk, ... an electric mixer. Cream together the butter ... floured 8 inch cake pans and bake ... cup walnuts on top.
Slice extra-ripe bananas into blender. Puree ... (1 cup). Prepare cake according to package ... amount of whipped cream, into melted ... 8 to 10 servings.
Mix all together ... directed. Beat softened cream cheese, butter and ... blended. Add some powdered sugar until proper consistency. Extra icing may be frozen.
Line bottom of ... apart angel food cake. Beat pudding ... Decorate with peaks. Garnish with banana slices dipped in lemon juice. Kids love this dessert.
In a bowl ... buttermilk and mashed bananas. Beat for ... Frost. Combine butter, cream cheese, and vanilla; ... thick to spread, add a small amount of milk.
top of page