|Ball Complete Book of Home Preserving|
|by Lauren Devine|
From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the tradem...
Results 1 - 10 of 45 for balls gelatin
Result Page: 1
Bring corn syrup ... a boil. Add gelatin; stir to ... into popped corn and peanut meats. Cool. Squeezing very firmly with lightly greased hands, form balls.
Prepare gelatin according to package directions. Chill until partially set. Add melon balls. Chill until firm.
Melt butter and ... until melted. Add gelatin and stir well. ... coat. Shape into balls while mixture is ... shape balls and put balls on wax paper to cool.
Pour popcorn in ... a spoon. Add gelatin to marshmallow mixture. ... then shape mixture into balls. Place on waxed paper until cool. Then wrap individually.
To pop popcorn: ... rolling boil. Add gelatin; stir until ... popcorn mixture into balls, using about ... weeks at room temperature. Makes about 2 dozen.
Heat butter on low heat. Add marshmallows and stir until melted. Blend in dry gelatin and pour over popcorn and mix well. Form into balls with buttered hands.
Pop the popcorn ... from heat. Add gelatin; stir until ... popcorn mix into balls, using about ... several weeks, at room temperature. Makes about 2 dozen.
In 5 quart ... often. Stir in gelatin until blended and ... until popcorn is coated. With greased hands, shape into popcorn balls. Wrap in plastic wrap.
Pour popcorn into ... 2 minutes. Add gelatin to marshmallow mixture. ... butter. Shape mixture into balls. Place balls on waxed paper until cool. Makes 24.
Melt butter. Add marshmallows. Stir until melted. Add dry gelatin. Mix and pour over popcorn.
Result Page: 1
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