1 - 10 of 16 for baking wontons

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Preheat oven to ... ingredients, except for wonton skins. Mix until ... rangoons to coat. Bake for 12-15 minute ... brown. Serve with sweet and sour sauce.

Toss all ingredients in large bowl. Add Wontons just before serving. ... over low heat, add oil when cool. Toss on salad just before serving. Serves 6 to 8.

Combine dressing ingredients ... dressing. Top with fried wontons or chow mein noodles and gently toss again. Recipe may be doubled. Yield: 6-8 servings.

In a food ... Preparation: Lay 1 Wonton skin on a ... until the ravioli floats to the top. Drain in a colander and serve topped with the spaghetti sauce.

Add sesame seeds ... dressing - toss and add wonton skins. Wonton skins can be found at Harvest Foods or other grocery stores in the produce department.

Chop ground pork ... or amount of wonton wrappers and wrap them into wontons. Combine the flour, salt and baking powder; then add ... place of grooves pork.

Brush wonton skins lightly on ... x 1 inch baking pan with non-stick ... Sprinkle with cheese and basil. Bake in a 400 degree oven 7 minutes. Makes 4 servings.

Preheat oven to ... cooking spray. Insert wonton wrappers into the ... form small cups. Bake 5 minutes. Allow ... closely so the wonton wrappers do not burn.

In skillet, cook ... on top a wonton wrapper. Lightly brush ... to seal. Place wontons on greased cookie ... with melted butter. Bake at 375 degrees ... Baked not deep fried.

In skillet, cook ... the filling on wonton wrapper. Lightly brush ... to seal. Place wontons on a greased baking sheet. Brush with melted butter. Bake in 375 degree ... Make ahead and freeze.

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