|Great Pies You Can Bake: (Spiralbound)|
|by Lois Hill|
Some 365 year-round pie recipes are accompanied by tips and suggestions that promise sure-fire results for crusts, fruit pies, ice-cream pies, sug...
Results 1 - 10 of 107 for baking pork tenderloin
Season pork tenderloin and roll in ... oil. Remove to baking dish. Lightly brown ... tenderloins. Cover and bake 1 1/2 to 2 hours at 350. Delicious Au Jus.
Dip cutlets into ... and put into baking dish. Fry 8 ... on top of pork cutlets, then pour 1 cup beef broth over it also. Bake at 350 degrees for 45 minutes.
Flatten tenderloins slightly with cleaver; ... wine, soy sauce. Stir into onion mixture. Simmer 1 minute, pour over pork. Bake 1 hour, 350 oven. Serves 6.
Lightly brown pork in butter in ... until thickened, stirring constantly. Stir in sherry. Pour sauce over pork. Cover and bake 1 1/2 hours at 350 degrees.
Lightly score the tenderloin fat. Sprinkle very ... pepper. Marinate the pork in a mixture ... pork in a baking dish and bake at 325 degrees ... 3 to 4 servings.
Cooking time 45 ... slices bacon, place tenderloin in center. Cover ... patty with toothpicks. Bake on rack. Remove ... frozen and reheated in microwave.
Wrap tenderloins in bacon. Marinate 2 hours or longer. Bake, uncovered, at 300°F for 2 hours.
Start heating oven to 350 degrees. Split each tenderloin lengthwise almost all ... shallow open pan. Bake 1 1/4 hours ... Remove string. Makes 6 servings.
Wrap tenderloins in bacon. Marinate two hours or longer. Bake, uncovered at 300 degrees for 2 hours.
Preheat oven to ... hot water. Split tenderloin lengthways; do not ... toothpicks. Place in baking dish. Cover tightly with foil. Bake at 325°F for ... desired. Makes 6 servings.
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