Results 1 - 10 of 46 for baking mix applesauce muffins

Result Page: 1  2  3  4  5   Next

In large bowl, ... fluffy. Beat in applesauce. Stir together flour, baking powder and salt. ... 36 greased tea-sized muffin cups. Bake in preheated 425°F ... cinnamon sugar. Serve warm.

In large bowl, ... fluffy. Beat in applesauce. Stir together flour, baking powder and salt. ... 36 greased tea-sized muffin cups. Bake in preheated 425 ... Serve warm. 36 muffins.

Preheat oven to ... bowl combine flour, baking powder, salt and ... Beat in egg, applesauce and vanilla. Stir ... batter into 12 muffin tins lined with ... and cinnamon mixture. Bake for 12 minutes ... center comes out clean.

Preheat oven to 375 degrees. Grease muffin pan. Mix baking mix, sugar, cinnamon. In seperate bowl, mix applesauce, water, eggs. ... pan 1/2 full, bake until golden, about ... take along on trips.

Beat together egg, oil, and applesauce. Add flours and bran, baking soda, baking powder, ... oiled and floured muffin wells or non-oiled Teflon muffin pan. Bake at 375 degrees ... or 12 smaller muffins.

Preheat oven to ... bowl, combine flour, baking powder, salt and ... Beat in egg, applesauce and vanilla until ... lightly greased miniature muffin - pan cups. Sprinkle muffins with the sugar and cinnamon mixture. Bake for about 12 ... on a wire rack.

Mix wet and dry ... thoroughly. Spoon into paper-lined muffin cups, sprinkle with cinnamon-sugar mixture. Bake at 400 degrees for 20 minutes. Makes 4 dozen.

In large bowl, ... fluffy. Beat in applesauce. Stir together flour, baking powder, and salt. ... into grease tea-size muffin cups. Bake at 425 degrees ... cinnamon-sugar. Makes about 36.

In large bowl ... fluffy. Beat in applesauce. Stir together flour, baking powder and salt. ... 3/4 inch diameter) muffin cups. Bake in preheated 425 ... cinnamon sugar. Makes 36.

Mix dry ingredients together. Mix egg beater, oil and applesauce. Combine the ... nuts. Pour into muffin tin papers and bake in muffin tins ... 15 to 16 muffins.

Result Page: 1  2  3  4  5   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood