1 - 10 of 105 for baking frozen fish fillet

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Heat oven to 350 degrees. Arrange fish fillets in a greased 13 x 9 x 2 inch baking dish; sprinkle with ... Pour over spinach. Bake uncovered about 40 ... serving. Makes 8 servings.

Heat oven to ... package; drain. Pat fish fillets dry; arrange lengthwise in ungreased rectangular baking dish, 12 x ... sprinkle with cheese. Bake until fish flakes ... and stir 1 minute.

Heat oven to ... casserole. Stir in fish, cream of ... bowl, combine the baking mix, 1/3 cup ... mixture in casserole. Bake until biscuits are ... 4 to 6 people.

Thaw fish, if frozen. Cut fillets into 4"x1" strips; ... 1/2" x 2" baking dish. Place fish ... Sprinkle with paprika. Bake in 450 degree oven for 20 minutes. Serves 4.

Place fillets in greased 10 ... until tender. Add seasoning, cook 1 minute. Spread over fish, top with crumbs. Bake at 450 degrees for 12 minutes. Serves 4.

Preheat oven to ... 8 x 12-inch baking dish, combine hot ... rice and seasonings. bake, covered, at ... Parmesan cheese. Place fillets diagonally down center of dish; sprinkle fish lightly with paprika. ... 3 to 4 servings.

Preheat oven to ... Set aside. Dip fish into melted butter ... Place on a baking sheet and bake until cooked through, ... Sprinkle lemon juice and serve.

Preheat oven to 425 degrees F. Rinse fish under cold running ... greased (or non-stick) baking dish, skin side ... surface of fish. Bake fish to 12 ... covering. Makes 4 servings.

If fillets are frozen, place in ... if you like, and lemon juice. Dot with butter. Bake at 350 degrees for 20 minutes or until brown. Yield: 3 servings.

Drain fillets on paper towel. ... 2 quart shallow baking dish. In a ... melted. Pour over fish and bake at 375 degrees ... gravy for parsleyed potatoes.

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