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1. Cut the shell of the tail on the top ... cut on the lobster tails. 4. Bake in the oven ... tails. Also works good with shrimp and pasta baked in the oven.

To make the filling, shred the lobster tails and crabmeat and ... down, in the baking dish, (glass baking ... and caramelizing.) - Bake at 400°F in ... with a spatula. . Chiappalone

1. Preheat the ... underside of the tail by cutting along ... mixture over the lobster tails. Drizzle with ... tails in a baking pan. Bake for 20 minutes ... lemon wedges. Serves 4.

Split lobster tails in half lengthwise. ... x 11 inch baking pan. Place lobster tails in pan. Bake in a preheated ... minutes or until tender. Serves 3.

Prepare white sauce ... Saute mushrooms and lobster meat in butter ... be served over thick sliced toasted and buttered Italian bread slices. Serves 4-6.

Sift dry ingredients ... and add the lobster meat. Fry in deep fat (365 degrees) for 4-5 minutes. Serve with green salad or avocado, grapefruit and lettuce.

Cook lobster and shrimp partially ... and place in baking dish. Add shrimp ... sauce over all. Bake at 350 degrees ... and vegetables or salad. Serves 10.

Saute: 1/3 c. ... in buttered dish. Bake at 400 degrees ... over and dot with butter. Put back in oven for 10 more minutes until brown. Can use sea legs.

Bake the potatoes and ... cool. Cut the lobster tails into small pieces. ... the last. Spoon into the potato skins. Bake in 450 degree oven for 15 minutes.

Drop lobster tails into boiling, salted ... in a shallow baking pan. Mix cracker ... of filled shells. Bake in a moderate ... browned. Makes 6 servings.

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