Tip: Try wonton wrappers for more results.

1 - 9 of 9 for baked wonton wrappers

Chop ground pork ... or amount of wonton wrappers and wrap them ... with light sauce or salt. NOTE: Diced fresh shrimp may be used in place of grooves pork.

Preheat oven to ... cooking spray. Insert wonton wrappers into the muffin ... form small cups. Bake 5 minutes. Allow the baked wrappers to cool. ... wrappers do not burn.

In skillet, cook ... on top a wonton wrapper. Lightly brush ... with melted butter. Bake at 375 degrees ... sauce. Makes 25 servings. Baked not deep fried.

Preheat oven to ... and press 1 wrapper in each cup. Brush with oil. Bake 5 minutes until ... sausage mixture. Bake 5 minutes until bubbly. Makes 4 to 5 dozen.

Preheat oven to ... and press 1 wonton wrapper in each cup. ... oil or spray. Bake 5 minutes until ... mixture. Bake 5 minutes until bubbly. Makes 4 to 5 dozen.

Preheat oven to ... Brush with oil. Bake 5 minutes or ... place on baking sheet. Fill with sausage mixture. Bake 5 minutes until bubbly. Makes 4 to 5 dozen.

Preheat oven to ... spray and press wonton wrapper into cups. Bake empty for 5 ... and fill wonton wrappers with mixture and ... or until bubbly. Enjoy!

In skillet, cook ... the filling on wonton wrapper. Lightly brush ... Brush with melted butter. Bake in 375 degree oven 8-10 minutes. Make ahead and freeze.

Preheat oven to ... and press 1 wrapper in each cup. Brush with oil. Bake 5 minutes until ... sausage mixture. Bake 5 minutes until bubbly. Makes 4 to 5 dozen.


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