|Hot Chicken (Hot Books)|
|by Teri Sandison|
A collection of spicy chicken dishes, based on cuisines from around the world, that employ a variety of cooking techniques.
Results 1 - 10 of 1,520 for baked whole chicken breast
Preheat oven to ... before cooking. Brush chicken breasts with olive oil ... salt and pepper. Bake for 15 minutes ... (160°F). Serve with baked sweet potatoes and green beans or creamed corn.
Put chicken breasts in an oven-safe ... pepper or other seasonings of your choice. Bake in a 350°F oven for 30 minutes or until chicken is cooked through.
Preheat oven to ... each piece of chicken in the ziploc ... oven and wait 9 minutes. Use tongs to turn the chicken over then wait another 9 minutes. Enjoy.
Preheat oven to ... and place frozen chicken breasts in pan. Pour ... sauce over chicken. Bake at 375°F for ... Serve with rice or steamed vegetables. .
Remove skin from chicken breasts; place in ... Pour over chicken. Bake in 350 degree ... with potato chips and almonds; bake 10 minutes. Makes 4 servings.
Chop vegetables. Combine with poultry seasoning. Place in loaf pan and put chicken breast on top. Bake at 350 degrees for 1 hour. 200 calories.
Place chicken breasts in one layer ... Sprinkle with paprika and bake in preheated 350 degree oven about 40 minutes or until topping is lightly browned.
Sprinkle chicken breasts with salt, pepper ... grated American cheese, and 3 tablespoons onion flakes. Pour over chicken and bake at 325 degrees for 1 hour.
Place breasts in greased baking dish. Paint chicken with salad dressing. Bake at 375 degrees ... minutes. Glaze under broiler to brown, if desired. Serves 4.
Crumble dried beef ... each piece of breast; rolled up ... and soup; spread over chicken like icing. Bake uncovered for 3 hours at 275 degrees. Serves 8.
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