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Results 1 - 10 of 31 for baked vidalia onion.

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1. BAKED VIDALIA ONIONS
Preheat oven to 350 degrees. Regarding the onions: Use no ordinary ... fairly adequate substitute for Vidalias is the mild Texas ... onions in the pan. Bake until onions are quite tender, an hour or so.
Ingredients: 6  (crumbs .. ground .. onions .. sauce .. sherry ...)
2. BAKED VIDALIA ONIONS
Place bouillon cube in ... each cored and peeled onion. Dot with butter. ... dish, cover tightly and bake at 425 degrees for 30-40 minutes. Use Vidalia Onions Only!
Ingredients: 3  (cubes .. onions ...)
3. BAKED VIDALIA ONIONS
Peel onions, make well in ... in baking dish and bake 1 hour at 350 degrees. Serve in the foil cup.
Ingredients: 4  (cubes ...)
4. BAKED VIDALIA ONIONS
Trim and peel each onion. Cut each onion ... onion in aluminum foil. Bake at 400 degrees for 1 hour. Serves 4.
Ingredients: 5  (onions .. salt .. shop ...)
5. BAKED VIDALIA ONIONS
Beginning at pointy end, core onions almost through to other ... wrap tightly in foil. Bake at 350 degrees for ... thoroughly heated. Makes 4 servings.
Ingredients: 8  (bacon .. cheese .. onions .. salt .. sauce .. temperature ...)
6. BAKED VIDALIA ONIONS
Peel onions. Place in shallow ... water. Cover dish and bake 35-45 minutes on 350 degrees.
Ingredients: 4  (onion .. onions ...)
7. BAKED VIDALIA ONIONS
Peel onions. Core the onions ... a flat cooking pan; bake at 350 degrees for ... Serve in place of baked potatoes.
Ingredients: 4  (foil .. onions .. sauce ...)
8. BAKED VIDALIA ONIONS
Peel and core onion so it is like ... Wrap in foil and bake at 350 degrees for ... grated Mozzarella cheese on top.
Ingredients: 5  (cheese .. cubes .. onions ...)
9. BAKED VIDALIA ONIONS
Preheat oven to 350 degrees. Peel onions and place in baking dish. Top with butter and seasonings. Bake until tender. You may add other desired seasonings.
Ingredients: 5  (onions .. salt ...)
10. BAKED VIDALIA ONION
Saute onions in butter until clear. ... top with bacon crumbs. Bake at 450 degrees for ... is light brown. Serves 4.
Ingredients: 9  (cream .. eggs .. onions .. salt ...)
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