|by Dr. Oetker|
Presents baking recipes for choco-orange cupcakes, marzipan lucky charms, and other sweet treats.
Results 1 - 10 of 37 for baked veggies
Result Page: 1
In a 9x13 ... aluminum foil and bake for 45-60 minutes ... tablespoons. This chicken goes well over angel hair pasta with garlic and herb butter sauce!
Bake potato in microwave 5-7 minutes; remove and open potato; add ham chunks or bacon, cheese or sour cream and mixed vegetables (canned or frozen).
In skillet simmer ... a casserole dish and add remainder of vegetables. Bake at 350 degrees for 1/2 hour. Top with rest of cheese. Bake 10 minutes more.
Cook vegetables, covered ... 1 quart casserole. Bake covered for 25 minutes at 350 degrees. Sprinkle with remaining cheese and bake covered for 2-3 minutes.
Mix all together in a 9x13 inch baking pan. Cover with foil and bake at 350 degrees for 45 minutes.
Mix soup and ... water. Cover and bake 1 hour at ... add mixed frozen veggies or fresh broccoli ... rice. Lemon pepper or garlic pepper on chicken is good.
May use frozen veggies. 9x13 pan, ... veggies. Spread with rest of cheese. Bake 20 minutes or until lightly browned. Let stand 10 minutes. 350 degree oven.
Mix vegetables and place in baking dish. Layer with butter; layer with Velveeta cheese; top with Ritz crackers. Bake at 350 degrees.
Place pork chops ... carrots. Place around pork chops. Pour soup over pork chops and vegetables. Place aluminum foil over pan. Bake 350 degrees for 1 hour.
Place half of ... vegetables. Cover with remaining vegetables. Add water, dot with butter and sprinkle with paprika. Bake at 350 degrees for 20 to 25 minutes.
Result Page: 1
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