- 1. NEW ENGLAND TURKEY STEW
- Rinse turkey. Place in skillet. ... turkey thigh may be used.
Ingredients: 7 (bouillon .. cornstarch .. drumsticks .. milk .. vegetables ...)
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- 2. NEW ENGLAND TURKEY STEW
- Rinse turkey. Place in skillet; ... Turkey thigh may be used.
Ingredients: 7 (bouillon .. cornstarch .. drumsticks .. milk .. vegetables ...)
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- 3. BARBECUED TURKEY DRUMSTICKS
- In small saucepan, combine all ingredients except turkey. Simmer, uncovered, over ... 15-20 minutes. Arrange turkey drumsticks in foil-lined roasting pan. ... or until tender. To Bake: Bake the loosely ... and tender. Makes 4 servings.
Ingredients: 10 (ketchup .. lbs. .. oil .. onion .. sauce .. thyme ...)
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- 4. OVEN BARBECUED TURKEY DRUMSTICKS
- Rinse drumsticks and pat dry. Mix ... over drumsticks. Cover and bake at 350 degrees for ... hot rice. Makes 5 servings.
Ingredients: 5 (drumsticks .. flour .. sauce ...)
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- 5. TURKEY DRUMSTICKS IN A BAG
- Sprinkle flour in large ... x 20 inches). Place turkey in bag and shake ... in top of bag. Bake until turkey is tender ... the other on 1/2 power.
Ingredients: 2 (drumsticks .. flour)
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- 6. YOUNG TURKEY DRUMSTICKS
- Bake drumsticks at 450 degrees for ... and bake for 1 hour.
Ingredients: 3 (broth ...)
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- 7. BARBECUED TURKEY DRUMSTICKS
- Arrange in skillet. Season ... to coat with butter. Bake uncovered 15 minutes. Reduce ... and nutmeg. Pour over drumsticks. Bake uncovered 15 minutes longer.
Ingredients: 9 (catsup .. mustard .. nutmeg .. salt .. sugar ...)
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- 8. BARBECUED TURKEY DRUMSTICKS
- Arrange drumsticks in skillet, season with ... to coat with batter. Bake uncovered 15 minutes. Reduce ... Bake uncovered 15 minutes longer.
Ingredients: 8 (catsup .. drumsticks .. mustard .. nutmeg .. salt ...)
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- 9. NEW ENGLAND OVEN BARBECUE
- Rinse turkey. Place in casserole ... 1 cup water. Cover. Bake in 350 degree oven ... g fat, 20 mg sodium.
Ingredients: 5 (catsup .. drumsticks .. mustard .. syrup ...)
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- 10. CHEESY PIZZA TURKEY STEAKS
- Heat oven to 325 degrees. Place turkey in square pan, 9x9x2 ... tightly with aluminum foil; bake until tender and no ... taste. 4 to 6 servings.
Ingredients: 6 (cheese .. sauce .. steaks .. sugar ...)
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