1 - 10 of 192 for baked tuna noodle casserole
Preheat oven to ... until thickened. Add tuna and fold in peas and onions. Pour into a 1 1/2 quart casserole. Top with bread crumbs. Bake for 15 minutes.
Combine 1/2 of the noodles with all the remaining ingredients in 1-quart casserole. Sprinkle remaining noodles on top. Bake, uncovered, at 375 degrees.
Cook noodles, mix in casserole dish with rest ... 1/2 can of baked onions and mix. ... onions on top. Bake at 350 degrees for 30 minutes. Serves 4 to 6.
Cook and drain noodles. Separate tuna into flakes; mix ... baking dish. Sprinkle top with paprika. Bake at 375 degrees for 25 minutes. Makes 6 servings.
Preheat oven to 375°F. Boil the noodles and peas together ... box. Add the tuna and then the ... cheddar cheese and bake for 35 minutes ... about 5 good portions.
Cook noodles in boiling salted ... somewhat thickened. Mix tuna, olives, peas, ... a baking or casserole dish. Spread alternating ... with corn flakes. Bake at 350°F. for ... Recipe may be doubled.
Cook sauce slowly, stirring often. Mix casserole together and pour ... Place in baking dish and sprinkle with bread crumbs. Bake at 325 degrees for 1/2 hour.
MICROWAVE: In 2 quart microwave safe casserole, combine soup and milk; stir in noodles, peas, pimiento and tuna. Cover; microwave ... 1/2 quart casserole. Bake at 400 degrees ... crumbs. Bake 5 minutes.
Line bottom of ... flat. Mix cooked noodles, mushroom soup and tuna fish and pepper. ... cover with more potato chips. Bake at 350 degrees for 20 minutes.
Mix tuna and soup. Fold in cooked noodles and peas. Place in baking dish and top with cheese slices. Bake at 350 degrees for 45 minutes. Serves 4.
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