- 1. FOIL FISH BAKE
- Preheat oven to 400 ... fish separately in aluminum foil, sealing the edges carefully. Bake 20 minutes. Unwrap, remove ... and lemon slices. Serves 4.
Ingredients: 7 (chives .. juice .. onion .. parsley .. sprigs ...)
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- 2. BAKED FISH IN FOIL
- Line a baking dish with foil to pan; add water ... butter. Cover with foil. Bake for about 20 to ... with a nice soft touch.
Ingredients: 11 (foil .. paprika ...)
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- 3. HERB STUFFED TROUT
- Saute onion in 4 ... to mix well. Sprinkle trout inside and out with ... dish loosely with aluminum foil. Bake in a preheated oven ... sprigs; serve with lemon wedges.
Ingredients: 12 (crumbs .. juice .. paprika .. parsley .. wedges ...)
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- 4. BAKED TROUT, RED SNAPPER OR BASS
- Place fish on large piece of well buttered heavy foil. Put 2 or ... if cooking on grill.) Bake over hot coals or ... more minutes. Open and enjoy!
Ingredients: 8 (lemon ...)
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- 5. STUFFED BAKED TROUT
- Wash trout thoroughly inside and out. ... fish individually with aluminum foil and place in baking ... with a sprig of parsley.
Ingredients: 8 (carrots .. garlic .. olives .. onions .. parsley ...)
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- 6. ON THE GRILL BAKED TROUT
- Scale and clean fish ... square of extra strong foil. Place fish on ... about 20 minutes turning once.
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- 7. CREOLE FISH
- (Optional - to cover pieces of fish). Spray aluminum foil with Pam or Mazola ... in hot oven and bake for one hour at ... over cooked rice. Serves 4.
Ingredients: 4 (chilies .. fillets ...)
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- 8. BAKED FISH FILLETS
- Line a very shallow baking pan with foil; grease foil. Place ... cheese, then with crumbs. Bake in a preheated 375 ... Makes 2 or 3 servings.
Ingredients: 4 (cheese .. mayonnaise ...)
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