|by Dr. Oetker|
Presents baking recipes for choco-orange cupcakes, marzipan lucky charms, and other sweet treats.
1 - 10 of 47 for baked sweet yams
Result Page: 1
In 1 1/2-quart ... stirring constantly. Combine yams and pineapple in ... with foil and bake for 10 minutes ... 105 calories, 1 g fat, 0 mg cholesterol.
Preheat oven to 350 degrees. Toss yams with syrup; spoon into 1 quart baking dish. Bake 30 minutes. Sprinkle ... until lightly browned. Yield: 6 servings.
Cook sweet potatoes in boiling ... top of potato mix. Dot with butter. Bake at 350 degrees for 35-40 minutes. I have substituted squash for sweet potatoes.
You can use 2 (24 oz.) cans sweet potatoes, drained and ... Sprinkle with marshmallows. Bake at 350 degrees for ... or until heated. Yields: 8 servings.
Combine hot sweet potatoes, butter, and ... 1-quart casserole dish. Bake uncovered in a ... bake 10 minutes more or until marshmallows are lightly browned.
Preheat oven to 375 degrees. Bake yams for 1-1 1/2 ... topping is melted. Transfer to the broiler and cook for 1-2 minutes to crisp and brown the topping.
Mix together the ... For Topping: Mix the 5 ingredients and sprinkle on top of mashed sweet potatoes. Bake at 375 degrees for 20 minutes or until brown.
1. Preheat oven to 375 degrees. Bake the yams for 1 to ... melted. Transfer to broiler and cook for 1 to 2 minutes to crisp and brown the topping. 8 servings.
Blend first 7 ... mix. Pour over sweet potatoes which have ... in a casserole. Bake, covered in 375 degree preheated oven for 25 minutes. 8 to 10 servings.
Arrange sweet potatoes in a ... and nuts. Dot with orange marmalade. Bake at 350 degrees for 30 minutes. Sprinkle with marshmallows and broil until brown.
Result Page: 1
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