Results 1 - 10 of 59 for baked split chicken breasts bone-in skin
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Arrange chicken breast halves in a ... butter over crumbs. Bake at 350 degrees ... minutes. P.S. I covered the dish with foil while baking for first 45 minutes.
Crumble dried beef ... each piece of breast; rolled up ... and soup; spread over chicken like icing. Bake uncovered for 3 hours at 275 degrees. Serves 8.
Roll and wrap each chicken breast with a strip ... Arrange the chicken breasts on top of ... pour over chicken. Bake uncovered at 300 ... day before and baked at serving time.
Arrange chicken in a lightly ... evenly over chicken and sprinkle with stuffing mix. Drizzle melted butter over crumbs. Bake at 350 degrees for 45-55 minutes.
Roll and wrap each chicken breast with a strip ... beef. Arrange chicken breasts on chipped beef. ... over the chicken. Bake uncovered at 300 ... day ahead and baked at serving time. ... for color. Serves 4.
Arrange breasts in shallow pan. ... and pour over chicken. Sprinkle with ... drizzle with butter. Bake, uncovered, 50-55 ... 350 degree oven or until done.
Arrange chicken breasts in greased shallow ... over cheese. Dot with butter. Sprinkle with bread crumbs and croutons. Bake at 300 degrees for 1 1/2 hours.
In a greased casserole, place chicken breasts in one layer. ... with melted butter. Bake, covered, for ... the casserole for the last 15 minutes. Serves 8.
Arrange chicken in 9x13x2 inch ... stuffing mix over sauce and drizzle melted butter on stuffing mix. Bake at 350 degrees for 45 to 55 minutes or until tender.
Place one breast between 2 sheets ... side. Do all breasts. In a ... least 4 hours. Bake, uncovered at ... minutes or until chicken is no longer pink. Do not over cook.
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