|More Chicken Breasts|
|by Diane Rozas|
Diane Rozas follows up on her bestselling Chicken Breasts with 94 all-new recipes for the fairest part of the fowl.
Tip: Try southern fried chicken for more results.
Results 1 - 10 of 12 for baked southern fried chicken
Result Page: 1
Mix all ingredients ... evenly distributed. Moisten chicken pieces and shake ... in baking dish. Bake at 375 degrees ... closed container in refrigerator.
Put chicken in a bowl ... The next day coat each piece with flour and brown with oil. Then put in a roaster with water and bake at 350 degrees until done.
Cut up and wash chicken. Beat egg, ... minutes, turning once in a while. Roll in seasoned flour and fry in hot oil about 1 inch deep until golden brown.
Cut chicken into serving pieces. ... reduce heat to 225 degrees and fry for 30 minutes. Remove cover and fry an additional 10 minutes. Makes 4-6 servings.
1. Heat oil ... is heating, dry chicken pieces on paper ... minutes. Pieces will be dark brown. Remove to paper towel; cover loosely with foil to keep warm.
Stir together flour, ... and egg. Dip chicken pieces in milk ... all sides. Reduce heat; cook, covered 20 minutes. Drain chicken on paper towels. Serves 6.
Mix all the ... Cut a fryer chicken into serving pieces. ... to cookie sheets. Bake in 325 degree oven until crispy done, 30 minutes. Yield: 4 to 6 servings.
Roll toast into ... poultry seasoning. Sprinkle chicken with salt and ... over all pieces. Bake at 450 degrees ... was good and brown. Makes 4 servings.
Wash chicken and pat dry ... Drop small bits of onion and garlic between chicken pieces. Bake at 375 degrees for 45 to 60 minutes or until brown and done.
Combine finely crushed chips and seasonings. Dip chicken in melted butter; ... inch baking dish. Bake at 375 degrees ... tender. Do not turn. 4 servings.
Result Page: 1
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