|Second Helpings of Roast Chicken|
|by Simon Hopkinson|
In this follow-up to the smash sensation Roast Chicken and Other Stories, Simon Hopkinson re-creates his winning formula by taking forty-seven com...
Tip: Try southern fried chicken for more results.
Results 1 - 10 of 12 for baked southern fried chicken
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Mix all ingredients ... evenly distributed. Moisten chicken pieces and shake ... in baking dish. Bake at 375 degrees ... closed container in refrigerator.
Put chicken in a bowl ... The next day coat each piece with flour and brown with oil. Then put in a roaster with water and bake at 350 degrees until done.
Mix all the ... Cut a fryer chicken into serving pieces. ... to cookie sheets. Bake in 325 degree oven until crispy done, 30 minutes. Yield: 4 to 6 servings.
Stir together flour, ... and egg. Dip chicken pieces in milk ... all sides. Reduce heat; cook, covered 20 minutes. Drain chicken on paper towels. Serves 6.
Cut up and wash chicken. Beat egg, ... minutes, turning once in a while. Roll in seasoned flour and fry in hot oil about 1 inch deep until golden brown.
1. Heat oil ... is heating, dry chicken pieces on paper ... minutes. Pieces will be dark brown. Remove to paper towel; cover loosely with foil to keep warm.
Cut chicken into serving pieces. ... reduce heat to 225 degrees and fry for 30 minutes. Remove cover and fry an additional 10 minutes. Makes 4-6 servings.
Combine finely crushed chips and seasonings. Dip chicken in melted butter; ... inch baking dish. Bake at 375 degrees ... tender. Do not turn. 4 servings.
Wash chicken and pat dry ... Drop small bits of onion and garlic between chicken pieces. Bake at 375 degrees for 45 to 60 minutes or until brown and done.
Roll toast into ... poultry seasoning. Sprinkle chicken with salt and ... over all pieces. Bake at 450 degrees ... was good and brown. Makes 4 servings.
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