|by Dr. Oetker|
Presents baking recipes for choco-orange cupcakes, marzipan lucky charms, and other sweet treats.
1 - 10 of 70 for baked snapper fillet
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Or any fish fillets. Sprinkle onion ... top. Cover, and bake in a 350 ... more or until heated through. Sprinkle with paprika or chives. Makes 4 servings.
Combine flour, cornmeal ... baking dish. Dredge snapper in flour mixture. ... with Parmesan cheese. Bake at 450 degrees ... snapper is flaky. Makes 4 servings.
Add: 1/4 c. ... pepper Pour over fillets. Bake uncovered at 375 ... coriander and shredded lettuce and tomato wedges. Avocado, too, if you like. Serve with rice.
Dip fillets into seasoned bread ... almonds and paprika. Bake at 400 degrees for 20 to 25 minutes or until fish is opaque and flakes easily. Serves 4 to 6.
Preheat oven to ... with foil and bake for 10 to ... until the fish is tender and flaky. Serve hot, garnished with dill sprigs and tomato wedges. Serves 4.
Preheat your oven ... slices. Place the snapper fillets skin-side up on ... with aluminum foil. Bake for 30 minutes ... vegetables are tender. This serves 4.
Season fish inside ... 1/2 lemon. If fillets are used, sprinkle ... around fish and bake at 375 degrees ... parsley. Garnish with remaining lemon halves.
This recipe is ... crumbs and paprika. Bake at 500 degrees ... more fish. Check fish frequently while baking and when it flakes with a fork, it is done!
1. Wash the fillets, then pat ... fish sticks. 8. Bake in 400 degree ... cup mayonnaise mixed with 1 chopped up sweet pickle plus the juice from 1 lemon.)
Season fish inside ... 1/2 lemon. If fillets are used, sprinkle ... sprinkle with Pennod. Bake for 10 minutes ... parsley. Garnish with remaining lemon halves.
Result Page: 1
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