- 1. COUNTRY CHICKEN POT PIE (HOMEMADE CRUST)
- Preheat oven to 350°F. ... pepper, and 1 lb chicken which has been cubed. ... flour, baking powder, ground sage, salt, butter, and ... egg whites or butter. Bake in preheated oven for ... for 10 minutes before serving.
Ingredients: 23 (broth .. carrots .. celery .. flour .. garlic .. milk ...)
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- 2. CHICKEN COATING MIX
- Mix and store in ... Combine all ingredients except chicken in a small bowl. ... a foil-lined baking sheet. Bake uncovered 40-50 minutes, until ... - 4; bread - 1/2.
Ingredients: 19 (flakes .. flour .. marjoram .. milk .. oil .. oregano ...)
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- 3. STUFFED CHICKEN BREAST SALTIMBOCCA
- Place chicken breasts skin side down. Top ... Sprinkle with tomato and sage. Roll up each ... layer, oven-proof baking dish. Bake in preheated 350 degree ... with parsley and serve immediately.
Ingredients: 10 (cheese .. crumbs .. ham .. mozzarella .. parsley ...)
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- 4. CHICKEN YORKSHIRE
- Brown chicken pieces in butter in ... into a bowl. Add sage and onion; blend with ... on top of batter. Bake at 350 degrees for ... is puffed and golden brown.
Ingredients: 10 (breasts .. eggs .. flour .. milk .. salt ...)
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- 5. CHICKEN SALTIMBOCCA
- Place chicken boned side up, on ... and a dash of sage. Tuck in sides; ... in shallow baking dish. Bake in 350 degree oven 40 to 45 minutes. Serves 6.
Ingredients: 11 (cheese .. crumbs .. ham .. lengthwise .. parsley ...)
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- 6. YORKSHIRE PUDDING WITH CHICKEN
- Stir flour, baking powder, ... can be done before chicken is cooked or while ... Combine flour, salt, pepper, sage on waxed paper. 2. ... in oil; turn. 3. Bake in hot, 400 degree, ... 25 minutes or until brown.
Ingredients: 12 (breasts .. eggs .. flour .. milk .. oil .. parsley ...)
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- 7. CHICKEN PIES
- CRUST: Two cans crescent ... them. Put 1/2 cup chicken in center, along with ... melted butter, pimento, onion, sage, salt and pepper, ... and crushed seasoned croutons. Bake at 350 degrees for ... on a Pam sprayed pan.
Ingredients: 12 (broth .. cheese .. croutons .. rolls .. sage .. salt ...)
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- 8. CHICKEN & DRESSING GERMAN STYLE
- Boil chicken on low for at ... soup, cornbread, biscuits and sage. Cut the chicken ... of the other ingredients. Bake at 400 degrees about ... 50 or 60. If baked in 2 (10"x16") Pyrex ... about 30 minutes until done.
Ingredients: 17 (biscuits .. buttermilk .. celery .. cornmeal .. drippings ...)
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- 9. MAPLE BAKED CHICKEN
- Rinse chicken and pat dry. Dredge ... with savory, thyme, and sage. Arrange onion slices ... the bottom of casserole. Bake uncovered, in 350-degree oven ... with pan juices. Serves 4.
Ingredients: 9 (flour .. sage .. savory .. syrup .. thyme ...)
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- 10. BAKED BREADED CHICKEN
- Bone chicken, pound filets until ... foil over pan and bake at 325 degrees for ... during last part of baking.
Ingredients: 8 (crumbs .. paprika .. sage .. thyme ...)
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