1 - 10 of 31 for baked potato temp

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Preheat oven to ... in large mounds. Bake until lightly golden, ... 10 minutes before serving. Sprinkle with chives. Better than regular mashed potatoes.

Boil potatoes until ... potatoes. Pour into prepared dish. Top with remaining 1/2 cup of cheese; sprinkle with paprika. Bake until bubbly, about 30 minutes.

Scrub the potatoes. With a potato peeler, cut away ... Drain. Toss the potatoes with butter and white pepper to taste. Sprinkle with chives, parsley and sage.

Scoop the sweet potatoes out of their shells and mash them with the hot pepper, butter, all-purpose flour, spring onions, salt and pepper to taste. ...

If time is ... mashed canned sweet potato in the cake. ... to prepared pan. Bake until tester inserted ... transfer to plates. Top with ice cream and sauce.

Good served with ... Measure butter, flour, potato flakes, baking powder ... poppy seeds. 5. Bake at 425 degrees ... container. Refrigerate. Easy and tasty.

Drain sweet potatoes. ... sugar, 1/2 cup flour, 1 cup pecans and 1 stick butter. Mix and then crumble over the potatoes. Bake at 350 degrees for 45 minutes.

Combine above ingredients ... ingredients, sprinkle over potato mixture. Bake at 350 degrees ... minutes, depending on size of pan. Check several times.

Cook potatoes; drain ... baking. Uncover and bake in a preheated ... heated through and a slight golden crust forms on top. Cut into squares. Serves 12.

Lightly brush large ... top of loaf. Bake 40 minutes. Reduce ... bread sounds hollow when tapped on bottom, about 10 minutes. Transfer to rack and cool.

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