- 1. JOYCE'S TWICED BAKED POTATO CASSEROLE
- Bake potatoes at 375°F for ... (until fork tender). Peel baked potatoes, placing meat in a large casserole pan, well greased. Mash ... bake uncovered for 10 minutes.
Ingredients: 8 (bacon .. cream .. mushrooms .. potatoes .. salt ...)
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- 2. BAKED POTATO CASSEROLE
- Boil potatoes until done. Saute butter and garlic in large skillet; add potatoes and toss to coat.Put potatoes in baking dish; layer all ingredients ...
Ingredients: 9 (bits .. chives .. cream .. garlic ...)
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- 3. BAKED POTATO CASSEROLE
- Mix well and bake for 35 to 40 minutes at 325 degrees. Bake in 9"x12" casserole dish. Serves 8.
Ingredients: 6 (cream .. pimientos .. potatoes .. soup ...)
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- 4. BAKED POTATO CASSEROLE
- 1. Slice baked potatoes including skins, put ... the size of the casserole you bake it in.
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- 5. BAKED POTATO CASSEROLE
- Mix hash browns with ... sour cream. Place into casserole dish. Put topping on. Bake 350 degrees, 30 minutes. ... Pour over top of casserole.
Ingredients: 7 (cheese .. cream .. flakes .. potatoes .. soup ...)
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- 6. TWICE BAKED POTATO CASSEROLE
- Peel and boil potatoes ... together. Put in greased casserole. Dot with butter. Bake at 325 degrees for about 1 hour.
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- 7. BAKED HASH BROWN POTATO CASSEROLE
- Mix everything except corn ... butter. Put into 9x13x2 casserole dish. Mix corn flake ... on top of potatoes. Bake at 350 degrees for ... and freeze for later use.
Ingredients: 8 (browns .. cheese .. cream .. crumbs .. flakes .. soup ...)
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- 8. BAKED POTATO CASSEROLE
- Mix all the above ingredients together and place in casserole and bake uncovered for 1 hour at 350 degrees.
Ingredients: 8 (cream .. potatoes .. soup ...)
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- 9. EASY POTATO BAKE CASSEROLE
- Preheat oven to 350 ... desired.) Pour into a casserole dish and bake for 45 minutes to ... great potluck or buffet dish.
Ingredients: 9 (bacon .. cheese .. chilies .. cream .. potatoes ...)
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- 10. BAKED POTATO CASSEROLE
- Fold all ingredients together. Put into buttered casserole dish. Dot with butter and bake at 350 degrees for 45 minutes.
Ingredients: 6 (chives .. cream .. salt ...)
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