Tip: Try pork shoulder chops for more results.
1 - 10 of 24 for baked pork shoulder chops
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Brown pork chops on both sides. ... macaroni to tomato mixture; mix well. Arrange pork chops on top. Bake, covered, 40 minutes, or until chops are tender.
Combine all ingredients in a lightly greased 2 quart casserole. Cover and bake at 350 degrees for 40 minutes or until beans are hot and bubbly.
Trim excess fat from pork chops, brown on ... with aluminum foil. Bake in a moderate ... longer or until chops are tender. Serve with apple slices. Serves 4.
Brown pork chops in a heavy ... chops. Cover and bake in a 300 ... off any excess fat. Serve hot from casserole or baking dish, using the sauce as gravy.
Salt and pepper. ... 1 hour and bake at 350 degrees. ... Can be made ahead and refrigerated before cooking. Then cook 1 hour and 15 minutes at 350 degrees.
In rack in broiling pan broil pork chops, turning once, ... and cover casserole. Bake for 45 minutes. ... until pork is fork-tender, about 15 minutes longer.
Place aspic ingredients ... and seal the pork without letting it ... with shortcrust, blind bake at 360°F (180°C) ... mustard. Absolutely yum on a warm day.
1. Line a ... the veal and/or pork with salt and ... pie shell and bake 15 minutes. Reduce ... pan). Yield: Enough pastry for a 10" pie plus a few trimmings.
Preheat oven to ... high heat. Add pork in batches and ... prunes. Cover and bake 1 hour. Remove ... about 45 minutes longer. Season with salt and pepper.
Place pork in a shallow ... Pour over meat. Bake, covered, in ... removing bones. Skim fat from pan juices; add juices to meat. Makes 14 to 16 sandwiches.
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