Results 1 - 10 of 52 for baked pork chops potatoes in cream of mushroom soup

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Rub pork or veal chops with salt and pepper. Melt butter in skillet, add onions ... sides. Put sliced potatoes in a 2 ... the potatoes. Add soup and milk to ... the chops. Cover. Bake in moderate oven ... are done. Serves 6.

Brown the pork in skillet. Peel and slice potatoes in casserole. Add mushroom soup and sour cream. Lay pork chops ion the top and bake in oven until tender.

Combine soup, milk, sour cream. Stir in hash browns, 1/2 ... Lay lightly browned pork chops over potatoes. Bake, covered at ... onions. Bake another 5 minutes.

Preheat oven to 350 degrees. Brown pork chops and drain on paper towel. In large deep pan, lined with foil, arrange potatoes, pork chops, onion soup mix, and mushroom soup with water. Cover with foil and bake 1 hour and 15 minutes.

Brown chops on both sides. ... pan. Mix above ingredients in pan. Cover with the pork chops. Cover pan with foil and bake at 350 degrees for 1 1/4 hours.

Layer potatoes in baking dish, add onion, cream of celery soup mixed with water. Brown pork chops lightly in frying ... soup. Spread evenly. Bake 1 1/2 hours at 325 degrees. Serves 4.

Mix 1 can of water with both cans of soup. Layer potatoes and onions in bottom of deep dish. Place pork chops on top of ... soup mix. Cover. Bake at 350 degrees 1 hour. Test chops for tenderness.

Peel and slice potatoes. Cook until ... aside. Lightly brown pork chops on both sides. Line the bottom of casserole dish with ... top. Spoon "thick" soup on top. Cover ... degrees for 1 hour.

Place in oblong pan (9 x 13 inch) pork chops first, then add onion slices, strips of green pepper, then add sliced potatoes and carrots. In bowl, add milk and soup. Mix well ... foil over top. Bake at 400 degrees for 1 1/2 hours.

Lightly grease a ... dish. Place sliced potatoes on bottom and then overlap pork chops on top. Sprinkle ... and onions. Combine soup and milk and pour over top. Bake 300 degrees for 1 1/2 hours.

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