1 - 10 of 31 for baked mush
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Mix zucchini, banana, ... batter will be stiff. Bake in a non-stick oblong brownie pan (7x13) at 350°F until toothpick comes out clean, about 25 minutes.
Pour boiling water ... together; add to creamed mixture. Add oats; pour into greased and floured 9 x 13-inch pan. Bake at 350 degrees, 50 to 55 minutes.
Saute onion in ... dish with the mush, fill with ... top with mush. Bake in moderate oven ... be mixed in with the meat for added seasoning, if desired.
Fry beef until ... about half cornmeal mush mixture; add meat ... remainder of mush. Bake 45 minutes or ... grated cheese on top and put in oven until melted.
In large skillet, ... a corn meal mush in a 2 ... layer. Dab more corn meal mush on top. Then add grated cheese last. Bake at 325 degrees for 20 minutes.
Heat oil in ... becomes a thick mush. Spoon cornmeal ... with grated cheese. Bake loosely covered with ... baking to brown the cheese slightly. Serves 4.
Wash chicken. Pat ... half the cornmeal mush. Fill with ... edges. Sprinkle with cheese. Bake, uncovered, 30 minutes, or until bubbling. Makes 6 servings.
Mix meal and ... stirring constantly until mush begins to thicken, ... mush. Press ripe olives into each mound. Bake for 1 1/2 hours in a 350 degree oven.
Refrigeration wasn't common ... salt To hot mush. Beat 3 ... ungreased casserole and bake at 350 degrees for ... Serve in same dish with plenty of butter.
Cook until thick - mush: Melt in: Beat well, then add to mush: Grease 9 x 13 Pyrex baking dish and bake 1 hour at 350 degrees.
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