- 1. LONDON BROIL BAKE
- Combine meat and all other ingredients. Cover with foil. Bake at 350 degrees for 3 hours. Eat and enjoy!
Ingredients: 7 (onion .. soup ...)
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- 2. BAKED STEAK
- Dot with butter. Put ... Sprinkle with garlic powder. Bake at 400 to 425 degrees for 45 minutes. Best when served rare. Serves 4-6.
Ingredients: 1 (lbs.)
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- 3. LEFTOVER ROAST BEEF/LONDON BROIL
- Line the bottom of ... remaining ingredients and stir. Bake covered in oven (non ... Serve with salad and baked potato.
Ingredients: 9 (allspice .. apples .. cinnamon .. juice .. optional ...)
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- 4. LONDON BROIL
- Shake flour in browning bag. Salt and pepper London Broil and add to browning ... saucepan. Pour over meat. Bake for 1 hour at ... another hour at 350 degrees.
Ingredients: 8 (broil .. flour .. herbs .. pieces .. soup ...)
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- 5. LONDON BROIL
- Shake flour in browning bag. Salt and pepper London Broil and add to browning ... saucepan. Pour over meat. Bake for 1 hour at ... another hour at same temperature.
Ingredients: 8 (broil .. flour .. herbs .. pieces .. soup ...)
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- 6. LONDON BROIL
- Mix in a bowl: ... onion soup mix. Place London Broil in heavy duty foil ... water as water evaporates. Bake at 400 degrees for 2-3 hours.
Ingredients: 5 (cube .. soup ...)
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- 7. LONDON BROIL STEAK
- Brown steak on both ... again. Pour over meat. Bake at 350 degrees for 1 hour and 15 minutes.
Ingredients: 3 (soup .. steak ...)
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- 8. BARBECUED BEEF ROAST
- Early in the day ... Turn once or twice. Bake at 300 degrees for ... Slice. Serve with additional sauce.
Ingredients: 7 (fat .. salt .. sauce ...)
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- 9. BEEF POT PIE
- Cube the London broil, dredge in flour ... longer. This may be baked in a two-crust pie, ... egg slightly beaten) and bake the crusts until golden ... to 15 minutes. Serves 6.
Ingredients: 13 (beef .. flour .. leaf .. sauce .. thyme ...)
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- 10. BEEF WELLINGTON
- Heat oven to 425 ... egg and water mixture. Bake 30 minutes. Cook and ... absorbed. Serves 8 to 10.
Ingredients: 13 (crust .. egg .. mushrooms .. parsley .. sauce .. shallots ...)
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