- 1. BAKED LAMB CHOPS
- In a 7 inch ... sauce over chops and bake at 400 degrees for 30-35 minutes. Serves 4-6.
Ingredients: 8 (chops .. flour .. mushrooms .. onion .. sauce ...)
|
- 2. BAKED LAMB (OR BEEF)
- Cut meat in 1 ... butter and add water. Bake covered in 325 degree ... until done. Makes 4 servings.
Ingredients: 10 (chunks .. nutmeg .. onions .. oregano .. potatoes ...)
|
- 3. BAKED LAMB SHANKS
- Trim fat from sides. ... Cover pan with foil. Bake at 375 degrees for 2 hours and 30 minutes. Serve with whipped potatoes and green salad.
Ingredients: 7 (accent .. juice .. leaf .. shanks .. sherry .. soup ...)
|
- 4. BAKED LAMB AND EGGPLANT PATTIES
- Cut unpeeled eggplant crosswise ... Then lightly mix in lamb, shape into 6 ... with Monterey Jack cheese. Bake, uncovered, at 450 ... to 25 minutes. 4 servings.
Ingredients: 13 (cheese .. crumbs .. egg .. lamb .. lb. .. leaves ...)
|
- 5. CHIVE BAKED LEG OF LAMB
- Place lamb in open roasting pan. Bake at 325 degrees for ... and pepper and continue baking.
Ingredients: 6 (chives .. juice .. lamb .. mustard .. rosemary ...)
|
- 6. GREEK LAMB STEW IN BAKED EGGPLANT BOAT
- Cut eggplants in half, ... into the shells and bake in a 350 degree ... black olives. Saute diced lamb in olive oil. Season ... lightly brown. Makes 4 servings.
Ingredients: 14 (cheese .. eggplants .. flour .. juice .. lean .. leaves ...)
|
- 7. BAKED LAMB SHANKS
- Lightly oil deep casserole which has cover. Trim lamb shanks well, removing all ... hour. Remove cover and bake 20 minutes. 350 degree oven.
Ingredients: 6 (leaf .. rosemary .. thyme ...)
|
- 8. BAKED LAMB SHANKS
- Bake in 375 degree oven for 1 hour.. Put lamb shanks in oven in ... tender and buttery dill flavor.
Ingredients: 9 (foil .. juice .. salt .. shanks ...)
|
- 9. BAKED LAMB SHANK
- Preheat oven to 375 degrees. Sprinkle lamb with salt and pepper ... oil. Cover tightly and bake 2 - 2 1/2 ... baste potatoes often. Serves 4.
Ingredients: 13 (leaves .. oil .. oregano .. sauce .. shanks .. thyme ...)
|
- 10. BAKED LEG OF LAMB
- In large pot or kitchen sink, soak leg of lamb covered with cold water ... pull foil together and bake about 2 1/2 hours ... Let cook 20 minutes more.
Ingredients: 7 (catsup .. foil .. lamb .. onion .. vinegar ...)
|
