|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 47 for baked ham steak
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Place ham in baking dish. ... and cover tightly. Bake at 350 degrees, ... platter with ham steak. Veal and ... recipe. Try a baked, stuffed potato to compliment it.
1. In a ... sides of the ham. 2. Place ham steak in a shallow ... degree oven for 1 1/2 to 2 hours or until milk is all absorbed and ham has a deep crust.
Place ham steak in large skillet. ... with whole cloves. Bake in moderately slow ... with combined chili sauce, brown sugar and 2 tablespoons ginger ale.
Hand pack ham with mustard and ... Place in heavy skillet. Cover with Pet milk. Bake covered at 325 degrees for 1 1/2-2 hours, until ham is fork tender.
Boil pierogies. Drain ... and layer pierogies, ham , broccoli, alfredo ... ending with the cheeses. Bake for 35 to 40 minutss. Very yummy dish...... Enjoy
Remove the ham steaks If you're using ... bring to a boil, simmer 3 minutes, then drain. Fry a little chunk, and if it's still too salty, blanch it again.
Cook broccoli just ... drain. Mix with ham and diced potatoes ... thick. Add pepper, steak sauce, cheese, mustard ... tablespoons onto mixture. Bake for 25 to 30 minutes at 425°F.
"Feijoada Completa" Wash and look for gravel then soak overnight in a bowl being sure beans are well covered with water. For cooking use a large ...
Soak beans in ... Drain. Cook beans in fresh water with ham bone or piece of salt pork and 1/2 teaspoon salt until tender and most of liquid is absorbed.
Preheat oven to ... with broccoli and ham. Lift one ... lengthwise and dash of ketchup. Sprinkle with bread crumbs. Bake at 350 degrees for about 90 minutes.
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