|125 Cookies to Bake, Nibble, and Savor|
|by Elinor Klivans|
Who doesn't love the warm, buttery smell of freshly baked cookies? Now you can satisfy all your cookie cravings with the recipes from 125 Cookies ...
1 - 10 of 54 for baked ham pineapple glaze
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Mix first 2 ... saucepan, add crushed pineapple with juice, lemon ... 1 minute. Remove ham 30 minutes before ... and continue to bake, or serve ... dish to accompany ham.
Preheat oven to ... Stud sides of ham with whole cloves. Drain juice from canned pineapple slices and mix ... baste ham frequently. Bake for 1 1/2 ... Serves 10 to 12.
Bake 1/2 ham for 1 hour, ... oven before applying glaze. Add remaining ... 1 can crushed pineapple. Heat on ... glaze evenly over ham, bake for 30 minutes.
Place ham fat side up ... of each diamond. Bake at 325 degrees ... sugar, cornstarch, salt, pineapple (with juice), mustard ... from oven. Brush glaze over ham and ... slicing ham, remove cloves.
Combine mustard with ... and spread on ham. Insert cloves and place in casserole. Add pineapple juice. Bake at 325 degrees ... basting often with syrup in pan.
Preheat oven to 350 degrees. Place ham in small, shallow baking pan. Bake 10 minutes. Pour ... degrees. Meanwhile, make pineapple glaze. In small ... desired. Makes 6 servings.
Mix all ingredients. Pour into 9x12 baking dish. Bake, uncovered, at ... minutes. Pour on glaze and bake 30 ... and pour on ham loaf halfway through baking cycle.
Place ham on roasting rack ... cloves in each pineapple slice, arrange on ... Pour half of glaze over ham; cover. ... minutes preparation and cooking time.
Place ham on rack in pan and bake uncovered at 325 ... After it is baked, remove skin ... cloves or sliced pineapple on it and baste with the following "glaze". Put in ... to make it thicken.
Mix jelly, mustard ... low heat until dissolved. Baste ham with 1/3 of sauce. Baste every 10 minutes. Heat cherries and add to remaining sauce for serving.
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