|Wild Sourdough: The Natural Way to Bake|
|by Yoke Mardewi|
We have to thank the ancient Egyptians for the sourdough bread we know today.Wild Sourdough is a hands-on and highly practical guide to sourdough ...
Results 1 - 10 of 70 for baked ham dinner
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Stud ham with cloves and ... pour over ham. Bake uncovered 1 hour ... apples and potatoes in baking dish. Bake 30-45 minutes longer, basting frequently.
Place ham in a shallow ... minutes. Remove from heat. Stir in raisins and wine. Pour over ham and bake, uncovered, at 350°F for 45 minutes or until tender.
Slice dinner rolls all in ... Spread on crumbled ham. Sprinkle onion, ... Put back in foil pan. Cover with foil. Heat at 300 degrees until cheese melts.
Preheat oven to ... Place 1 piece ham and 1 piece ... sheet. Cover lightly with foil and bake 15 minutes or until cheese begins to melt. Makes 20 appetizers.
Slice rolls in ... a layer of ham and then a ... remaining butter mixture. Bake at 350°F for ... refrigerate after fixing and bake just before serving.
Mix first five ingredients together. Slice dinner rolls in half ... side and deli ham on one side. ... ready to serve. Bake at 350 degrees for 15 minutes.
Mix together for spread: Spread butter mixture on both cut sides of rolls. Top with: Carefully replace top section of roll halves and place in foil ...
Prepare dinner as directed. Add ham and green pepper; ... Combine milk and eggs; pour over dinner mixture. Bake at 350 degrees 25 to 30 minutes. Serves 4 to 6.
Prepare dinner as directed. Add ham and green pepper; ... eggs; pour over dinner mixture. Bake at 350 degrees for 25 to 30 minutes. Makes 4 to 6 servings.
Prepare dinner as directed. Add ham and green pepper; ... mixture. Sprinkle crushed Saltines over top. Bake at 350 degrees 25 to 30 minutes. Serves 4 to 6.
Result Page: 1
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