Tip: Try haddock filet for more results.
1 - 9 of 9 for baked haddock filet
Let frozen fish thaw until filets can be separated. ... Sprinkle with paprika. Bake in a 400 ... Serve at once. Makes 3 or 4 servings. Great with brown rice.
Combine butter and ... 400 degree oven bake the fish topped ... Baste once or twice, but do not turn. Top each serving with garnish of parsley or almonds.
Put fish in ... bread crumb mixture. Bake at 325 degrees ... onions, mushrooms and almonds. Smother on top of fish when ready to serve. Serves 4. Yummy!
In oil, saute ... Sprinkle with herbs - basil, parsley and oregano. Bake in a 350 degree oven until done, about 20 to 25 minutes, just until fish flakes.
Whip fish with ... (drained) over fish. Bake in 400 degree preheated oven until fish becomes flaky. Serve with baked potatoes, pickled beets, fresh salad.
Preheat oven to ... not brown. Add haddock, shrimp, ham ... to 325 degrees. Bake in middle of ... Pour sauce over entire fish and serve on a bed of parsley.
Arrange fish in ... over fish to bake for 20 minutes ... garlic salt and Ritz crackers. Sprinkle ingredients over fish and bake 10 to 15 minutes longer.
Brush each filet with mayonnaise. Mix ... remaining crumb mixture. Bake in 375 degree ... frozen fish or 25 minutes for thawed or fresh fish. Serves 3 to 4.
In double boiler ... and milk. Roll filets of fish and ... over fish and bake, lightly covered ... 30 minutes. The fish for this dish must be very fresh.
top of page