- 1. HADDOCK BUBBLY BAKE
- Lay haddock fillets in bottom of ... cheese over it all. Bake in preheated 350 oven ... time Nova Scotia (Canada Recipe)
Ingredients: 4 (cheese .. fillets .. soup ...)
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- 2. BAKED HADDOCK
- Mix oil, lemon juice, ... greased 8"x11" pan and bake at 350 degrees for 25 minutes.
Ingredients: 7 (crumbs .. fillets .. juice .. oil .. onion .. salt ...)
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- 3. HADDOCK - SHRIMP BAKE
- Slightly thaw frozen fillets. ... dish. Spread with soup. Bake in 375 degree oven ... minutes longer. Makes 6-8 servings.
Ingredients: 7 (crackers .. onion .. salt .. sauce .. sole ...)
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- 4. BAKED HADDOCK
- Spread half of soup ... Cover with remaining soup. Bake at 350 degrees for ... uncovered an additional 30 minutes.
Ingredients: 6 (crackers .. salt .. soup ...)
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- 5. HADDOCK - SHRIMP BAKE
- Spread soup over fish and bake for 20 minutes at ... fish. Bake 10 more minutes.
Ingredients: 7 (salt .. sauce .. soup ...)
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- 6. BAKED HADDOCK
- Cut fish into serving ... on top of fish. Bake uncovered 25-30 minutes at 350 degrees..
Ingredients: 6 (cheese .. fillets .. juice ...)
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- 7. HADDOCK BAKE
- Place fish in baking ... crumbs sprinkled on top. Bake 20 to 30 minutes at 350 degrees. Serves 4.
Ingredients: 4 (crackers .. fillets .. soup ...)
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- 8. BAKED FILLET OF SOLE OR HADDOCK
- Pour oil into 8 ... parsley. Sprinkle over fish. Bake, uncovered, at 350 ... be used in this recipe.
Ingredients: 14 (crumbs .. flour .. leaves .. oil .. paprika .. parsley ...)
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- 9. BAKED HADDOCK
- Thaw fillets and soup. ... crumbs. Sprinkle over top. Bake at 375 degrees for ... Garnish with lemon and parsley.
Ingredients: 4 (crumbs .. fillets .. soup ...)
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- 10. HADDOCK BAKE
- Spread mayonnaise and mustard mixture over fish. Sprinkle top with Parmesan cheese, then with paprika. Bake until done at 350 degrees or so.
Ingredients: 3 (juice .. mustard ...)
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