|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
1 - 10 of 637 for baked frozen broccoli
First, cut chicken ... Next, combine chicken, broccoli, and the ... a casserole dish. Bake in a preheated ... finished cooking, mix in the rice. Bon-Appetite!
Thaw slightly box frozen chopped broccoli in microwave about ... (Pyrex, Corning type). Bake at 350°F for ... once in a while. Great for family dinners.
Prehead oven at ... casserole pan, mix broccoli, cauliflower, cream ... French fried onions. Bake 45 minutes at ... minutes, uncovered. Makes 5-7 servings.
Mix sauce with ... chicken mixture and broccoli, starting and ending with chicken. Bake, covered, 1 ... Bake, uncovered, another 5 to 10 minutes. Serves 12.
Heat 1 inch ... to boiling. Add broccoli, cover and ... sprinkle over cheese. Bake at 400 degrees ... (10 ounces each) frozen cauliflower may be substituted for broccoli.
Separate broccoli or cauliflower into ... butter until crumbly. Sprinkle over cheese. Bake until crumbs are light brown, about 20 minutes. 6-8 servings.
Cooked and drained, ... for the fresh broccoli or cauliflower. Heat ... sprinkle over cheese. Bake until crumbs are light brown, about 20 minutes. 6-8 servings.
Melt soup and sour cream together in a saucepan. Stir in 1 cup cooked broccoli and cook 1 minutes. Spoon over split baked potatoes. Serves 4.
Mix first 4 ... butter until crumbly; sprinkle on top of broccoli and bake in 350 degree oven for 20 to 30 minutes or until fairly brown. Serves 6 to 8.
Cook broccoli in 1 inch ... crumbly; sprinkle over cheese. Heat oven to 400 degrees. Bake until crumbs are light brown, 20 to 30 minutes. 6 to 8 servings.
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