- 1. FRIED AND BAKED CHICKEN
- Dip chicken in this flour coating. Fry ... baking dish and bake at 350 degrees for 35 minutes. Add a 1/4 cup water before baking.
Ingredients: 7 (flour .. paprika .. salt ...)
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- 2. BAKED STIR-FRY CHICKEN
- In a casserole dish, place chicken. Sprinkle garlic salt all ... water. Cover and bake for 1 hour at 325 ... butter noodles or rice.
Ingredients: 4 (sauce ...)
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- 3. CHICKEN FRY - BAKE
- Lightly salt and flour chicken and quickly fry to a ... cover with foil. Bake at 300 degrees for 1 1/2 hours.
Ingredients: 5 (breasts .. cheese .. onion .. soup ...)
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- 4. FRIED CHICKEN BAKED
- Clean chicken in warm salt water for ... light brown, then bake in oven at 350 degrees for 1 hour.
Ingredients: 10 (accent .. cheese .. crumbs .. eggs .. milk .. salt ...)
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- 5. FRY - BAKED CHICKEN
- Preheat the oven to 350 degrees. Rinse the chicken pieces well and pat dry; ... the chicken was fried, add the onions, pepper ... the roaster and bake for at least 1 hour ... bone. Serve with rice.
Ingredients: 13 (flour .. onion .. parsley .. pieces .. salt .. tomatoes ...)
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- 6. LOW-FAT OVEN BAKED FRIED CHICKEN
- Use a rolling pin and ... medium. Coat the chicken breasts with flour. Next dip ... 350 degrees and bake about 15 to 20 minutes ... than the traditional fried chicken. One normal fried chicken ... carbohydrates; 143 mg sodium.
Ingredients: 7 (beaters .. boneless .. buds .. crackers .. flour ...)
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- 7. SHAKE 'N BAKE OVEN FRYING MIX FOR CHICKEN
- Mix all and store in tightly covered container. Chicken can be moistened in tomato juice before shaking in crumb mixture.
Ingredients: 10 (broth .. crumbs .. paprika .. salt ...)
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- 8. BAKED FRIED CHICKEN
- Mix dry ingredients in bowl or paper bag. Wash chicken pieces and place a few ... for gravy or dressing.
Ingredients: 5 (flour .. salt ...)
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- 9. COATING FOR BAKING OR FRYING CHICKEN & FISH
- Blend cereal to fine crumbs. ... coat crumbs. Dip chicken or fish in water and then in coating. Keep unused mix in refrigerator in glass jar.
Ingredients: 5 (leaves .. nuts .. oil ...)
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- 10. OVEN-BAKED "FRIED" CHICKEN
- Remove skin from chicken. Combine corn meal, flour ... in shallow pan. Bake, uncovered, at 350 degrees ... evenly. Makes 4 servings.
Ingredients: 6 (flour .. meal ...)
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