- 1. BAKED FLOUNDER FILETS
- Dip filets in melted butter. Place ... Drizzle with melted butter. Bake at 350 degrees for ... filets flake easily with fork.
Ingredients: 3 (crumbs .. filets ...)
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- 2. BAKED STUFFED FILET OF SOLE OR FLOUNDER
- Wash and clean filets. Rub each slice ... remaining wine over all. Bake in covered dish at ... and bake 5 minutes longer.
Ingredients: 9 (crumbs .. egg .. filet .. lemon .. parsley ...)
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- 3. BAKED FLOUNDER WITH CHEESE
- Place flounder on greased foil on ... of ingredients, set aside. Bake fish for 6 to ... golden brown. Makes 5-6 servings.
Ingredients: 7 (cheese .. filets .. juice .. mayonnaise .. onion ...)
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- 4. BAKED FISH SMOTHERED WITH GOODIES
- Put fish in baking ... with bread crumb mixture. Bake at 325 degrees for ... to serve. Serves 4. Yummy!
Ingredients: 10 (almonds .. crumbs .. juice .. oil .. paprika .. parsley ...)
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- 5. BAKED FISH
- In oil, saute enough ... basil, parsley and oregano. Bake in a 350 degree oven until done, about 20 to 25 minutes, just until fish flakes.
Ingredients: 1
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- 6. BAKED FLOUNDER AU FROMAGE
- Arrange filets in lightly greased 13 ... paprika. Sprinkle over filets. Bake at 425 degrees for 15 minutes.
Ingredients: 4 (cheese .. crumbs .. paprika ...)
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- 7. HERB BAKED FLOUNDER
- Preheat oven to 350 ... and garlic powder. Place filets in a greased baking ... and dot with butter. Bake until fish flakes easily about 25 minutes.
Ingredients: 7 (basil .. crackers .. filets .. oregano .. parmesan ...)
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- 8. BAKED FLOUNDER CORDON BLEU
- Place 1 slice of ... the center of each filet. Cut to fit. ... fish. Sprinkle with Parmesan. Bake at 350 degrees about ... fish flakes easily. Serves 6.
Ingredients: 10 (cheese .. cream .. flour .. ham .. pieces .. rind ...)
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- 9. BAKED FLOUNDER CORDON BLEU
- Place 1 slice of ... the center of each filet. Cut to fit, ... fish. Sprinkle with Parmesan. Bake at 350 about 20 minutes, until fish flakes easily.
Ingredients: 10 (cheese .. cream .. flour .. ham .. rind ...)
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- 10. LEMON FISH BAKE
- Melt butter, lemon juice, ... Cover pan with foil, bake at 350 degrees for 30 minutes or until fish is done. Serve over wild rice.
Ingredients: 8 (garlic .. juice .. mushrooms .. paprika .. rice ...)
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