|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
1 - 10 of 39 for baked crab stuffed flounder
Result Page: 1
Cut fillets in ... into center of flounder, garnish with ... with salt, pepper, and parsley to taste. Dot with butter. Bake at 350 degrees for 30 minutes.
Have the butcher ... then flip, this butters stuffed side, too. Bake at 375 degrees or 400 degrees covered for 30 minutes. Uncover last 5 or 10 minutes.
Saute celery, onion ... bread cubes, shrimp, crab meat, parsley and ... thick side of flounder, lengthwise and ... stuff pocket. TO BAKE: Melt 1/2 ... chopped Makes 4 servings.
In skillet cook ... liquid. Add mushrooms, crab, crumbs, parsley and salt to skillet. Lay flounder skin side down; ... cheese and paprika. Bake 25 minutes.
Heat a large ... spray. Place 1 flounder fillet skinned-side up on work surface. Spoon 1/2 crab mixture onto end ... salt, and parsley. Bake for 20 minutes ... easily with a fork.
Heat oven to ... Pat dry. Combine crab meat, cayenne, green ... with lemon juice. Bake 30 minutes. Baste. Broil ... Baste. Broil 5 more minutes. 4 servings.
Dress flounder and fillet. Brush ... or cartilage from crab meat. Saute onion ... fillet over stuffing. Bake at 350 degrees ... brown. Makes 6 servings.
Thaw frozen fish. ... servings. Thaw frozen crab meat. Drain crab ... and stuff into flounder cavity. Cook on ... foil sheets and bake at 350 degrees ... hour or until done.
Carefully pick though ... Place 4 pieces flounder on bottom of dish. Spread crab mixture on each ... need to turn. Mushrooms only take about 5 to 7 minutes.
To Crab Imperial mixture add ... 400 degrees. Rinse flounder fillets and pat ... 1 teaspoon butter. Bake at 400 degrees ... four. Serve with lemon wedges.
Result Page: 1
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