Results 1 - 10 of 75 for baked country potatoes

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Preheat oven to 425 degrees. Cut peeled potatoes into 1 1/2" ... skin side up; bake, uncovered, 1 ... serve, skim and discard any fat from pan drippings.

Break apart cabbage ... and pepper, sliced potatoes, and sausage ... generously with paprika. Bake, covered, at 350 degrees for 20-25 minutes. Serves 5.

Bring lean pork ... add rutabagas and potatoes; cook until ... slotted spoon to large mixing bowl. Mix until mashed. Add butter, salt and pepper. Serves 4.

Form into balls. Boil in water with ham morsel for 1 hour. Serve with butter.

Cut ribs into ... stir in instant potatoes. Remove from ... together. Add to potato mixture, stirring to ... 5 minutes, cover and cook 10 minutes longer.

Sift flour with ... waxed paper. Peel potatoes, carrots, and ... to 450 degrees. Bake 10 minutes to ... Makes 8 to 9 pasties. Prep time: 1 1/2 to 2 hours.

Preheat oven to ... with Pam. Scrub potatoes. Cut each potato lengthwise into 8 ... bowl over potatoes. Bake 20 minutes. Turn ... Bake 5 minutes longer.

Preparation: 1. Trim ... 1 hour or bake at 325 degrees ... ham. Serve with baked or mashed potatoes and cooked green ... sliced ham in sauce before serving.

Combine ingredients in greased 9x13 baking dish. Not necessary to thaw potatoes. Bake at 350 degrees for 45 minutes.

Pick over beans, ... remaining ingredients, except potato. Add more ... reached. Correct the seasoning. It may need salt if the meat used was not salty.

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